Lactose intolerance can be a blessing, not a curse— especially with a few simple, healthy dairy substitutions at hand. Read on for our top 30 picks, guaranteed to satisfy that next big craving for the creamy, cheesy, and otherwise off-limits dairy products. Even non- will want to dig in! • Regular or smoked tofu for sliced mozzarella or provolone Believe it or not, can mimic the taste and texture of mozzarella and provolone cheese.

1. Dairy Free Evaporated Milk Alternative Cream
2. Is Evaporated Milk Dairy
3. How To Make Dairy Free Evaporated Milk

Dairy Free Evaporated Milk Alternative Cream

Is Evaporated Milk Dairy

2-1/2 cups non-dairy milk (I use soy milk) DIRECTIONS: Put in a sauce pan and bring to a boil, stirring constantly until it reduces to 1 cup. Evaporated milk is a nutritious, useful product often used in everyday recipes. However, there are many good alternatives for people who can’t consume dairy products, may be following a certain. How to make this Dairy Free Evaporated Milk Sustitute Place 4.5 cups almond milk in medium saucepan. Cook down over medium low heat for 30 minutes- 1 hour, depending on how hot your burner is, stir it occasionally.

How To Make Dairy Free Evaporated Milk

Try it on sandwiches or crackers for a protein-packed snack with about and fat of its. • Nutritional yeast for cheese Instead of topping those nachos with cheddar, try a sprinkle of nutritional yeast for a cheesy flavoring with less fat.